Gherkin

0

As low as ₹ 100.00
IN STOCK Code#: 7833059

1. Gherkin shall be.-
  1. fresh in appearance, well formed, intact.
  2. free from disease, soil, dust, wilting, burning, spots, holes and discoloration.
  3. free of damage caused by high & low temperature, injury caused by scars, bruises ,badly curved/deformed, or shriveled;
  4. uniform in size, shape, color and free from stem or flowers.
2. Variety……………..(to be filled by assayer)
3. Actual Picture of the lot…………( to be uploaded by assayer)
4. Criteria for Range designation
S.No.Tradable parametersRange-1Range-2Range-3
APrimary
iDefects % by count (max.).3%5%7%
iiShape and color (not less than of the total surface area)well developed & green or dark green(not less than 3/4)well developed & green with slight yellowing(not less than 3/4)well developed & green with some yellowing( not less than 2/3)
iiiLength of the fruit (in cm)Upto 3-5Upto 5-7Upto 5-7
ivRange Acceptance95 %90 %85 %
BOptional (Industrial/Processors)
vColor(%)characteristic to the variety(1- 100)/visualMore than 70Between 30-70Between 30-70
5. Sampling:
  1. 5 % or minimum one packing unit shall be randomly selected for sampling.
  2. 100 gms shall be drawn from each selected packing unit and shall be mixed homogenously , called as primary sample.
  3. 50 gms. shall be drawn from primary sample called as laboratory sample

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  • Weight1kg
  • Category Commodities
  • Sub Category Vegetable
  • Seller Name apna_stock_admin
  • Seller Email
  • Grading

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